Description
These low carb pizza bowls are a delicious way to enjoy pizza flavors without the carb-heavy crust. Packed with protein, healthy fats, and fresh ingredients, this recipe is perfect for a quick dinner or meal prep. Ready in under 30 minutes, it’s a great choice for keto, paleo, and gluten-free lifestyles.
Ingredients
1 cup low-sugar marinara sauce
1/2 cup cooked ground beef or sausage
1/2 cup chopped vegetables (bell peppers, mushrooms, onions)
1/2 cup shredded mozzarella cheese
1/4 cup shredded Parmesan cheese
1/2 tsp Italian seasoning
Optional: pepperoni slices, fresh basil for garnish
Instructions
Preheat Oven: Preheat your oven to 375°F (190°C).
Prepare Ingredients: Cook the ground meat if not already cooked, and chop your vegetables.
Assemble Bowls: In an oven-safe bowl, layer marinara sauce, cooked meat, vegetables, and shredded cheeses. Sprinkle Italian seasoning on top.
Bake: Place the bowl in the oven and bake for 10–15 minutes or until the cheese is bubbly and golden.
Serve: Garnish with fresh basil if desired, and enjoy your low carb pizza bowl!
Notes
You can swap the protein for chicken, turkey, or tofu for variety.
To make it dairy-free, use vegan cheese or nutritional yeast.
Feel free to experiment with toppings to suit your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 15 minutes