Get ready to impress your guests with these Easy Pepperoni Pizza Bombs. They’re the perfect party appetizers, packed with pizza flavors in a small package. These treats are quick to make, ready in just 25-30 minutes.
They’re filled with gooey mozzarella cheese, zesty pepperoni, and tangy pizza sauce. These homemade pizza bombs are sure to be a hit at any event.
Key Takeaways
- Easy-to-make party appetizers that combine the flavors of pizza
- Quick 25-30 minute prep time makes them perfect for last-minute hosting
- Bite-sized portions packed with cheese, pepperoni, and pizza sauce
- Crowd-pleasing snack that’s great for parties, game days, and family gatherings
- Nutritional information: 284 calories, 17g fat, 26g carbs, 9g protein per serving
What Are Pizza Bombs and Why You’ll Love Them
Regular pizza slices are being replaced by a new favorite: pizza bites, or pizza bombs. These snacks mix pizza dough, sauce, and mozzarella cheese into small, tasty pieces.
The Perfect Blend of Pizza Flavors
Pizza bites are loved for their perfect mix of flavors. Each bite has soft pizza dough, tangy sauce, savory pepperoni, and melted mozzarella. Baked until golden, they burst with flavor.
Quick and Easy Party Food Solution
These pizza bites are not only tasty but also quick to make. You can prepare them in under 30 minutes. They’re perfect for any party, pleasing both kids and adults.
“These pizza bombs are the perfect snack for any occasion. They’re easy to make, full of flavor, and always a crowd-pleaser!”
Ready to try pizza bites? They’re the top cheese-filled snacks that will make your guests want more!
Essential Ingredients for Pepperoni Pizza Bombs
Pepperoni pizza bombs are a fun and simple party snack. They mix all the great tastes of your favorite pizza. You’ll need a few basic ingredients that you can find at most grocery stores.
The recipe starts with refrigerated pizza dough. This dough is the base for the filling. Mozzarella cheese cubes are key, as they melt inside to make a cheesy center. Sliced pepperoni adds the classic pizza flavor. A bit of pizza sauce, butter, and Italian seasoning bring it all together.
- Refrigerated pizza dough (such as Pillsbury)
- Mozzarella cheese cubes
- Pepperoni slices
- Pizza sauce (Rao’s or Godfather’s recommended)
- Unsalted butter, melted
- Italian seasoning
- Grated Parmesan cheese (optional)
For more flavor, try adding oregano, basil, or garlic powder. With these ingredients, you’re ready to make delicious pepperoni pizza bombs for your next event.
Kitchen Tools and Equipment Needed
To make perfect pepperoni pizza bombs, you’ll need some key tools. You’ll need a muffin pan and a baking sheet. You might also want an air fryer for extra convenience.
Must-Have Tools
- Muffin pan: A 12-cup muffin pan is essential for shaping and baking the pizza bombs.
- Cutting board and chef’s knife: For slicing the pepperoni and cutting the mozzarella cheese into cubes.
- Baking sheet: A standard baking sheet is needed for baking the pizza bombs in the oven.
- Parchment paper: Lining the baking sheet with parchment paper helps prevent sticking and makes cleanup easier.
Optional Equipment for Easier Preparation
While not necessary, these tools can make making pizza bombs easier:
- Air fryer: An air fryer can be used as an alternative cooking method, allowing you to bake the pizza bombs with less oil and in a shorter amount of time.
- Cuisinart Air Fryer Oven: This versatile appliance can serve as both an air fryer and a conventional oven, making it a great choice for preparing the pizza bombs.
With these tools and optional equipment, you’re ready to make delicious pepperoni pizza bombs. They’re perfect for any gathering.
Step-by-Step Preparation Instructions
Making tasty how to make pizza bombs or stuffed pizza bites recipe is easy. Just follow this simple guide. You’ll make perfect party appetizers that everyone will love.
- Preheat your oven to 400°F (200°C). Lightly grease a muffin tin with cooking spray.
- Unwrap 25 frozen Rhodes rolls. Cut each into 4 pieces for a total of 100 dough balls.
- In a small bowl, mix ¼ cup (57 g) of melted unsalted butter, ¼ teaspoon of garlic salt, ¼ teaspoon of Italian seasoning, and ¼ cup (25 g) of grated Parmesan cheese. Set it aside.
- Divide 14 ounces of pizza sauce among the 100 dough balls. Place a teaspoon of sauce on each.
- Put 3 cups of mini pepperoni slices on top of the dough balls, dividing them equally.
- Cut 8 ounces of mozzarella cheese into 25 cubes. Place one cube on each pepperoni-topped dough ball.
- Fold the dough over the fillings and pinch the edges to seal. This forms a round pizza bomb.
- Place the sealed stuffed pizza bites seam-side down in the muffin tin.
- Bake the how to make pizza bombs for 15-18 minutes. They should be golden brown and the cheese melted.
- Remove the pizza bombs from the oven. Brush them with the garlic butter mixture.
- Optional: Sprinkle chopped parsley on the hot stuffed pizza bites for extra flavor and looks.
Follow these steps to make delicious how to make pizza bombs or stuffed pizza bites recipe. You’ll have tasty, bite-sized pizza in no time.
Cooking Methods: Oven vs Air Fryer
There are two great ways to make delicious pepperoni pizza bombs: using the oven or an air fryer. Both methods make tasty results. Your choice depends on what you like and what you have available.
Traditional Oven Method
Preheat your oven to 400°F for the classic way. Place the pizza bombs on a baking sheet covered with parchment paper or a silicone mat. Bake for 15 to 18 minutes. They should be golden and the cheese melted.
Air Fryer Technique
The air fryer is quick and easy. Set it to 350°F. Use parchment paper in the basket and spray it lightly with oil. Cook the pizza bombs in a single layer for 4 to 6 minutes. Flip them and cook for another 3 to 5 minutes for crispiness.
Keep an eye on the pizza bombs in the air fryer. Cooking times can vary. But with either method, you’ll get delicious pizza bombs that everyone will love.
Tips for Perfect Pizza Bombs Every Time
Getting the perfect pizza bomb is all about the details. It’s about using the right ingredients and making sure the dough is sealed well. These pizza bomb hacks and best practices for pizza bites will make your pizza bombs a hit every time.
- Try cubed mozzarella instead of shredded cheese. It melts into a gooey center that oozes out with each bite.
- Don’t be afraid to try different toppings like sausage, onions, peppers, or mushrooms. It adds variety to your pizza bombs.
- For an extra kick, sprinkle some Italian seasoning into the filling before sealing the dough.
- Make sure to seal the dough well around the filling. A tight seal keeps all the cheesy, saucy goodness inside.
With these easy pizza bomb hacks and best practices for pizza bites, you’ll make perfect pizza bombs every time. They’re great as an appetizer or the main dish.
| Ingredient | Quantity |
|---|---|
| Refrigerated pizza dough | 1 (13.8-oz) can |
| Mozzarella cheese, cubed | 6 oz (12 cubes) |
| Pepperoni slices | 36 slices |
| Pizza sauce | ⅓ cup |
“The secret to the perfect pizza bomb is all in the filling and seal. Get those right, and you’re guaranteed a delicious, gooey center every time.”
Make-Ahead and Storage Options
Preparing freezing pizza bombs or storing pizza appetizers ahead of time can change the game at gatherings. A bit of planning lets you enjoy homemade pizza bombs without the rush.
Freezing Instructions
To freeze uncooked pizza bombs, just assemble them and put them on a baking sheet. Freeze until solid, then move them to a freezer-safe bag or container. This way, you can bake frozen pizza bombs whenever you want. Just add a few extra minutes to the baking time.
Reheating Guidelines
For cooked pizza bombs, the reheating process is simple. Store leftovers in an airtight container in the fridge for up to 4 days. To reheat, microwave in 30-second intervals until hot. Or, warm them in the oven at 350°F for 5-10 minutes.
With these freezing and storing tips, you can enjoy homemade pizza bombs anytime. No more last-minute prep. Enjoy these tasty appetizers whenever you feel like it.
Serving Suggestions and Pairings
The savory and irresistible Pepperoni Pizza Bombs are perfect for parties. They also go well with many sides and pairings. Try them with a classic marinara or creamy ranch dipping sauce for a taste of Italy.
For a lighter option, pair them with a fresh garden salad or a warm tomato soup. You can also serve them with vegetable sticks. Other great choices include pasta salad, Greek salad, Italian green bean salad, or a gooey hot feta dip. These options make for a complete and tasty meal.
Pepperoni Pizza Bombs are always a hit, no matter what sides you pick. They bring together pizza flavors and textures in a delightful way. Enjoy them with your favorite dips, salads, and sides for a memorable meal.