Crispy Chicken Parmesan Rolls are a hit at parties and gatherings. They’re perfect for tailgates, potlucks, and Super Bowl events. These tasty sliders combine breaded chicken, Hawaiian rolls, melted provolone cheese, and marinara sauce. They’re simple to make and serve, great for feeding lots of people.
Key Takeaways
- Crispy Chicken Parmesan Rolls are a crowd-pleasing party food and appetizer.
- They feature breaded chicken, Hawaiian rolls, provolone cheese, and marinara sauce.
- These sliders are ideal for tailgates, potlucks, and Super Bowl gatherings.
- The recipe is easy to prepare and serves a large number of people.
- Crispy chicken, melted cheese, and savory marinara make these rolls irresistible.
What Are Crispy Chicken Parmesan Rolls
Crispy Chicken Parmesan Rolls are a tasty Italian-inspired appetizer. They mix the flavors of chicken parmesan with the ease of sliders. Each bite has juicy chicken, melted mozzarella, and tangy marinara sauce in a soft Hawaiian roll.
The Origin of Chicken Parmesan Rolls
Chicken parmesan is a favorite in many families. Turning it into a portable snack was a smart move. It lets hosts serve comforting flavors in a fun, easy way. The Hawaiian rolls add sweetness and a soft texture that goes well with the crispy chicken and cheese.
Why These Rolls Are Perfect for Gatherings
Crispy Chicken Parmesan Rolls are great for any event. They’re easy to eat and serve, perfect for game nights, parties, or barbecues. Their mix of flavors and textures pleases everyone, making them a hit at any gathering.
Key Components That Make Them Special
The magic of these rolls comes from their parts. The crispy chicken is the base, with its crunchy outside and juicy inside. The melted mozzarella and tangy marinara add the chicken parmesan taste. The soft Hawaiian rolls bring it all together, making a delicious snack.
Essential Ingredients for Perfect Chicken Parmesan Rolls
To make the ultimate Chicken Parmesan Rolls, you need a few key ingredients. At the center are the breaded chicken tenders, which give a crispy base. Soft Hawaiian rolls serve as the base. The dish also includes gooey provolone cheese and tangy marinara sauce for creaminess and acidity.
Adding a few extra ingredients can make the dish even better. A pat of butter helps the rolls get a golden crust. Garlic powder and crushed red pepper flakes add bold flavors. Fresh Parmesan cheese and basil leaves finish it off, boosting the taste.
| Ingredient | Quantity |
|---|---|
| Precooked, Breaded Chicken Tenders | 24 oz |
| Hawaiian Rolls | 12 rolls |
| Provolone Cheese, Sliced or Shredded | 1 cup |
| Marinara Sauce | 24 oz |
| Butter | 2 tbsp |
| Garlic Powder | 1 tsp |
| Crushed Red Pepper Flakes | 1/2 tsp |
| Grated Parmesan Cheese | 1/2 cup |
| Fresh Basil Leaves | 1/4 cup |
With these ingredients, you’re ready to make a delicious Chicken Parmesan Rolls dish. It’s sure to impress your guests and satisfy their cravings.
“The key to perfect Chicken Parmesan Rolls is finding the right balance of crispy, cheesy, and saucy flavors. This recipe delivers on all fronts, making it a true crowd-pleaser.”
Kitchen Tools and Equipment Needed
To make delicious Crispy Chicken Parmesan Rolls, you’ll need some basic kitchen tools. You’ll need a 13×9-inch baking dish, a microwave-safe bowl or small saucepan, and a sheet pan.
Must-Have Baking Dishes
The 13×9-inch baking dish is ideal for making and baking your Crispy Chicken Parmesan Rolls. It’s the right size to arrange the rolls neatly. This ensures they cook evenly.
Optional Equipment for Enhanced Results
While not required, some tools can make your Crispy Chicken Parmesan Rolls even better. A cheese grater lets you shred Parmesan cheese fresh. This adds a richer flavor. Also, a pastry brush helps spread the buttery topping evenly. This makes the crust golden and delicious.
Time-Saving Kitchen Tools
- Pre-sliced cheese for quick assembly
- Precooked chicken tenders to save prep time
Using pre-sliced cheese and pre-cooked chicken tenders can make the recipe quicker. These shortcuts don’t compromise on taste or texture.
With the right tools, you’ll be ready to make amazing Crispy Chicken Parmesan Rolls. They’re sure to wow your guests.
Step-by-Step Preparation Instructions
Making these tasty Crispy Chicken Parmesan Rolls is easy and fun. Follow these simple steps to make your own batch:
- Preheat your oven to 375°F (190°C).
- Prepare the crispy chicken tenders as you like, making sure they’re golden and cooked.
- Slice the Hawaiian rolls in half, creating tops and bottoms.
- Place cheese slices on the bottom halves and bake until melted.
- Add marinara sauce on the bottom halves, then the chicken, more sauce, and cheese.
- Put the top halves back on, making a sandwich.
- In a bowl, mix melted butter, garlic powder, and dried oregano. Pour over the rolls.
- Top with grated Parmesan cheese.
- Bake for 20-25 minutes, until the tops are golden and the cheese is bubbly.
You’ll get a mix of crispy chicken, melted cheese, and marinara sauce in soft Hawaiian rolls. This recipe is great for baking chicken parm rolls and assembling sliders at your next event or family dinner.
| Nutritional Information (per serving) | Value |
|---|---|
| Calories | 579 |
| Protein | 43g |
| Carbohydrates | 43g |
| Dietary Fiber | 4g |
| Total Sugars | 11g |
| Total Fat | 25g |
| Saturated Fat | 8g |
| Cholesterol | 157mg |
This recipe takes just 45 minutes to prepare. It’s a quick way to enjoy melting cheese and crispy chicken parmesan. Using chicken tenderloins makes cooking easier. The high-quality marinara sauce and cheese add lots of flavor to each bite.
Secret Tips for Extra Crispy Chicken
Getting perfectly crispy chicken is a dream for many cooks. With a few tricks, you can make your chicken Parmesan rolls extra crispy. Let’s explore the secrets to make your dish unforgettable.
Breading Techniques
The secret to a crispy outside is in the breading. Mix homemade crispy chicken tenders with Italian and panko breadcrumbs. This mix gives a great texture that everyone will love.
Temperature Control Methods
Controlling the temperature is key for crispiness. Heat your oven to 375°F (190°C). Also, preheat a baking sheet in the oven. This helps the chicken cook evenly and get crispy.
Timing and Texture Tips
Timing is crucial for crispy chicken. Bake the chicken Parmesan rolls for 15-20 minutes. This ensures a golden-brown outside that’s crunchy.
Using these tips, your chicken Parmesan rolls will look amazing and taste incredible. Serve it with your favorite sauce and sides. Your guests will be impressed by your cooking skills.
“The secret to perfectly crispy chicken is all in the details. By mastering the breading, temperature, and timing, you’ll elevate your dish to new heights of deliciousness.”
Sauce and Cheese Combinations
Creating the perfect Crispy Chicken Parmesan Rolls starts with the sauce and cheese mix. The classic choice is marinara sauce with provolone and Parmesan cheeses on top of crispy chicken.
For a creamier touch, try mozzarella cheese instead of, or with, provolone. Mozzarella melts well, making a cheesy layer that’s perfect with marinara sauce.
| Sauce | Cheese | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Marinara Sauce | Provolone, Parmesan | 217 kcal | 11g | 22g | 9g |
| Marinara Sauce | Mozzarella | 388 kcal | 37g | 20g | 17g |
Use a thicker marinara sauce to keep the buns from getting soggy. Offer extra sauce on the side for dipping. This lets your guests add their own touch to their sandwiches.
“The perfect combination of crispy chicken, savory marinara, and melted cheese is a surefire way to impress your guests.”
Creative Variations and Modifications
Crispy Chicken Parmesan Rolls are a great base for many creative ideas. You can try different cheeses, sauces, or even make it fit your diet. The options are endless.
Alternative Cheese Options
While mozzarella is classic, you can use other cheeses too. Try Muenster, provolone, or a mix of parmesan and romano for a richer taste. Find the cheese that melts just right for you.
Sauce Variations
Marinara sauce is great, but you can try others. Go for alfredo, pesto, or cheese sauce for something new. You can even use barbecue, teriyaki, or lemon-garlic for a different flavor.
Dietary Adaptations
To make it healthier, use rotisserie chicken or chicken nuggets. Vegetarians and vegans can swap chicken for plant-based meat alternatives. Use vegan cheese and dairy-free sauces for a tasty, guilt-free meal.
Crispy Chicken Parmesan Rolls are super versatile. You can play with cheese variations, vegetable additions, and meat alternatives. This way, you can make it just how you like it, no matter your diet.
Storage and Reheating Guidelines
Enjoying Crispy Chicken Parmesan Rolls means knowing how to store and reheat them. This keeps them crispy and flavorful. Here’s how to do it right:
Storing Leftovers
- Let the chicken rolls cool down to room temperature before storing.
- Put the leftover rolls in an airtight container or resealable plastic bag.
- Keep the container in the fridge for up to 3 days.
Reheating Chicken Parmesan Rolls
To reheat your Crispy Chicken Parmesan Rolls well, heat them thoroughly. This keeps them crispy. Here are some good ways to reheat:
- Oven Reheat: Heat your oven to 350°F (175°C). Place the rolls on a baking sheet. Heat for 10-15 minutes, then broil for 2-3 minutes to crisp the topping.
- Air Fryer: Cut the chicken rolls into smaller pieces. Air fry them at 380°F (193°C) for 4-6 minutes, flipping halfway, for a crispy finish.
- Microwave: Reheat the rolls at 50% power for 2-3 minutes. Be careful not to overcook the edges.
Choose any method, but make sure the chicken is 165°F (74°C) before eating. This keeps the food safe and the flavors and textures great.
| Reheating Method | Temperature | Time | Key Tips |
|---|---|---|---|
| Oven | 350°F (175°C) | 10-15 minutes, then broil 2-3 minutes | Preheat oven fully for best crisping |
| Air Fryer | 380°F (193°C) | 4-6 minutes, flipping halfway | Cut into smaller pieces for even heating |
| Microwave | 50% power | 2-3 minutes | Lower power prevents edges from overcooking |
By following these simple tips, you can enjoy crispy, flavorful Chicken Parmesan Rolls even days later. No more soggy leftovers! Enjoy perfectly reheated, restaurant-quality bites!
Conclusion
Crispy Chicken Parmesan Rolls are a hit at any party. They’re easy to make and can be customized for any event. With crispy chicken, melted cheese, and tangy sauce, they’re a crowd-pleaser.
These versatile sliders are perfect for any gathering. They’re great for casual get-togethers or as a tasty easy party food option. They offer a perfect mix of flavors and textures.
So, get your ingredients ready and preheat your oven. Prepare to serve these irresistible Crispy Chicken Parmesan Rolls. Your guests will love them and talk about them for a long time.